A student favorite and the most essential kitchen skill of all: knife skills. In this 2-hour class, we will talk knives, show you what they’re for, but mostly you will chop. And chop. Chop. Mince. Supreme. Cut. Dice. And chop some more.
Bring your knife, an apron and boxes for leftovers
- class starts 6pm sharp (doors open 5.45 pm)
- class ends 8.30-ish
- location: La Jolla Community Center (directions)
- $70 ($65 for members La Jolla Community Center)
- payment via check, Zello, PayPall or credit card (both 5% surcharge)